Assistant General Manager
Company: Three Notch'D Brewing Company, Llc
Location: Greenville
Posted on: February 13, 2026
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Job Description:
Job Description Job Description Job Title: Assistant General
Manager Compensation Type: Salaried Exempt Direct Report: General
Manager Position: Assistant General Manager Job Summary: The
Assistant General Manager is responsible for establishing and
maintaining guest services. This role will directly support the
General Manager with various tasks involved in the overall
operation of the store. This includes maximizing sales and
profitability by developing staff and driving top line sales and
controlling expenses through inventory and schedule management.
Essential Tasks and Responsibilities: • Ensures outstanding guest
service by providing a guest-friendly environment, high standards,
solid product knowledge and all other components of guest services.
• Manage all hiring, training and development of all Front of House
team members. • Implements and maintains guest service standards. •
Implementation and management of Three Notch’d Brewing Company
initiatives and programs including but not limited to FBC
memberships, loyalty programs, and Lifetime Memberships. • Train
staff to raise the bar on educating the customer as well as
upselling techniques. • Plans and assigns daily goals, tasks and
assignments. • Ensure that all opening, and closing,
responsibilities are completed. • Manage bartenders and/or Front of
House staff for special events. • Maintain oversight and compliance
for all health, sanitation, liquor, safety and facility matters. •
Maintains adherence to all company policies and procedures. •
Oversee all Front of House scheduling. • Toast POS System
knowledge, maintenance, upgrades, troubleshooting. • Help develop
relations with local suppliers as it pertains to the bar program to
establish craft enhanced cocktails and experiences. • Conduct
inventory management on a weekly basis and order product
accordingly. • Ability to move kegs and operate a hand truck. •
Other duties as assigned. Supervisory Responsibilities: Provide
direction for all front of house staff. Required Qualifications: •
1 year of supervisory or management experience in the hospitality
industry. • Very strong organizational skills. • Strong
communication, interpersonal, and teambuilding skills. • Proven
problem-solving skills. • Self-starter, proactive, open-minded,
positive approach. • Ability to successfully motivate and coach
others. • Highly effective multi-tasker. • Ability to take on
additional responsibilities as needed. • Competent in using
Microsoft Office, including Word, Excel, PowerPoint and OneNote. •
Experience with Restaurant Management Software, such as Toast.
Desired Qualifications: • A Bachelor’s degree in Marketing,
Hospitality, Brewing or related discipline • TIPS or RSVP Certified
• ServSafe Manager Certified Work Environment: • Front of House. •
Moderate to loud noise levels. • Occasionally encounter extreme
temperature changes. Equipment Used: POS System Telephone Computer
Travel Requirements: Moderate Travel ( Lifting Requirements: Able
to occasionally lift up to 130 pounds. Physical Requirement: While
performing the duties of this job, the employee is regularly
required to endure on a daily basis, walking, standing, sitting,
kneeling, and crouching. Three Notch’d Brewing Company is an equal
opportunity employer. All qualified applicants will receive
consideration for employment without regard to race, color,
religion, sex, sexual orientation, gender identity, national
origin, disability or veteran status.
Keywords: Three Notch'D Brewing Company, Llc, Huntersville , Assistant General Manager, Hospitality & Tourism , Greenville, North Carolina
